|| What I’m Lovin’ Right Now ||

Longer days and warmer weather are just around the corner! I can’t believe February has come and (almost) gone so quickly. Sadly, awards season is over. The Superbowl has come and gone. And Valentine’s Day now a memory. Despite all the events that the end of one calendar year so excitingly flows into the beginning of another, I’m excited for the changing of times. Spring brings sunlight until 8:00pm, blooming flowers, and fruit that subtly becomes all the sweeter as we make our way toward summer. Flip flops, dresses without leggings, iced lattes, and the need to be at the beach or outside as much as possible become the standard in my life. I can’t think of anything more exciting to look forward to.


here’s what i’m lovin’ right now


{Officially obsessed with Wendy’s Lookbook // my newest fashion blog addiction. She nails it every. single. time.}

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{The best laugh I’ve had all week = a funny satire of our growing hipster culture.}


{High standards.}

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{Jonathan Adler Universal Smartphone Dock.}

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{Like. Seriously.}

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{Giuseppe Zanotti Suede Rhinestone Thong Sandals…in either color.}

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{Where I want to be right now.}

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{Strawberry & chocolate nachos // recipe here.} 0afc9f89c157bbdd60941a8934219043



|| What I’m Lovin’ Right Now ||

It’s been a roller coaster on the weather front here in L.A. Eighty degrees one day, rainy and cold the next. I‘ve often wondered the affect an environment has on its inhabitants. If you think about it: can it be pure luck that this city, known for its fickle nature, from the weather down to the very people that walk the city streets (myself included) is all happenstance? This might be a bit too deep for a Wednesday. Luckily, there are things that you come across that stick the moment you come into contact with them. Things that you know that you’re not at all fickle about. For me it usually involves cupcakes, a ridiculously expensive handbag, a large bag of Hot Tamales, when you have a good book in your hands, hear a new song or see a new film for the first time and know that you’ve just experienced something special. Here’s to finding those things that stick. And…


here’s what i’m lovin’ right now


{Chunky necklaces over buttoned shirts // Full skirts as day wear // Badgley Mischka Provence One Piece Swimsuit.}

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{French Toast with Homemade Fresh Strawberry Butter // recipe here.}


{Best video EVER: 25 Ways to Wear a Scarf in 4.5 minutes.}


{Oscar De La Renta’s fun, wise words.}

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{I heart Mindy Kaling. The Mindy Project has been on the air for awhile now, but I took a short hiatus and returned to it recently, catching up on missed episodes and it’s been a welcome source of comic relief. I was also uber excited about Mark Duplass joining in on the fun for a few episodes. No spoilers! Did I mention that I heart Mindy Kaling?}

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{Mind wandering.}

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{Wine 101 for dummies // full article here.}

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{Dreaming big.}20121230-061429


{Insert me here…with a tropical drink…in a pineapple shell…with an umbrella in it…thx.}

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Homemade Pinkberry…Sort Of

I am a fan of frozen yogurt (and that’s an understatement). There was a period in time when I would go to Pinkberry most nights of the week telling myself I deserved it and after all, it’s only yogurt, right? Of course, we must always exercise moderation in our eating habits… and for the sake of our wallets. Then I got to thinking recently…

An average, medium-sized, frozen yogurt runs around $5.00 – give or take on your preferences and where you choose to get your brain freeze. I decided to take matters into my own hands and experiment in a less costly way to get my fro-yo fix. This is by no means a Martha Stewart-esque approach (I didn’t make the yogurt from scratch or anything) and it’s not at all rocket science to throw some toppings together, but if it inspires you to try creating your own versions of an indulgence at home, no matter how simple it may be, then I’ve done good.

D.I.Y. // Homemade Pinkberry…Sort Of 

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Ingredients: I couldn’t find the Pinkberry-ish Tart flavor that I was looking for at Whole Foods, so just went with this vanilla flavor from Stonyfield for my experiment. Add in some strawberries, chocolate chips, granola, or whatever your favorite toppings are. Voilà!

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Highlights

It’s been a rough week where I’ve spent a lot of time reflecting – something I think we all need to do every once and awhile. Aside from the realization that it’s time to make some major changes, I had moments to smile about as well. After all, there’s always something to be grateful for. Here are a few of them.

Have a nice weekend. 🙂


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Purchasing my favorite loose leaf green tea from Jin Patisserie to take home to make a soothing cup anytime I want.


WATCH| downton abbey season one

1-2013-02-11_08-40-24_516Finally joined the Downton Abbey fan club. I sat on my couch for 2 days straight absorbing the complicated lives of a 20th Century British aristocratic family and their mischievous house staff.


VIEW| clear skies

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A few rainy days yielded fresh air and a clear, blue, beautiful L.A. sky which I happily appreciated on the way to yoga class.


DVD| celeste & jesse forever

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A very thoughtful gift that made me super happy – my favorite film of 2012, Celeste & Jesse Forever is now apart of my DVD collection!


EAT| breakfast for dinner

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Sometimes you just need a movie, a magazine, and breakfast for dinner to make an ordinary Monday night, something special.


VALENTINE’S DAY| gift

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A little something I gave to my valentine.


|| What I’m Lovin’ Right Now ||

We’re in the midst of the week of love! I know Valentine’s Day can be a bittersweet experience for many of us. Either you’re madly in love and totally buy into the tradition, single and fabulous, single and not very happy about it, attached but wonder where your relationship is going on this milestone day, or totally reject the idea that love should only be celebrated on holidays. I, for one, identify with the category that believes love should be a festive experience all year long. Sure, I don’t mind being treated extra special on Valentine’s Day, but would much rather prefer those flowers, to be taken out to a nice dinner, “I love you’s” or a thoughtful handwritten card to come at surprise random times just because it’s Monday or I’m having a rough day. Regardless of what your relationship status says on your Facebook timeline, know that there is always something to love, at any time of the year, for any reason. And if by chance you still can’t get over the fact that Valentine’s Day sucks after that sentiment, sit tight – it’ll all be over after tomorrow.


here’s what i’m lovin’ right now


{Look at this face! Tell me you’re not smiling right now?}

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{Michael Kors // Hamilton Large North South Tote. W.A.N.T.}

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{The Fast 6 extended trailer and my brown eyes met recently and it was love at first sight. Yes, I’m proudly OBSESSED with the F&F series! Eye candy, how I wish I could really drive on the 405, witty dialogue, high octane action, stylized film-making, and Paul Walker? Umm…yes, please!}


{Soul.}

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{Perfume bottles as vases.}

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{D.I.Y. glitter mouse pads // How to = here.}

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{Words of wisdom.}

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{Mara Hoffman // Beaded Chiffon Dashiki Maxi Dress.}

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{Gold sparkle french tips.}

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{Skinny Chocolate Parfaits // recipe.}skinny-chocolate-parfait


|| What I’m Lovin’ Right Now ||

If you really stop and think about it, there are so many awesome, inspirational, entertaining, thought-provoking, exciting, deliciously superficial, silly, glamorous or happy things that happen around you everyday if you just open your eyes. I’m opening mine! In addition to the posts dedicated to sharing my personal highlights celebrating the things in life each week that made me smile (you can read my most recent Highlights here) – I’ve decided to start a new recurring blog post to share all of the random things big or small that came into my world, said hello, winked, then either promptly turned it upside down, inside out, or made me give a good “ooooh!” Here’s to having your world ROCKED by a little bit of everything with eyes wide open.


here’s what i’m lovin’ right now


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{God bless the person who heard the cries of so many Sex and the City fans who’ve been going through Carrie Bradshaw withdrawal. This new series follows a 16-year-old Carrie prior to becoming the sex column writing fashionista strutting down 5th Avenue in 5-inch Manolos. Fun!}

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{When I’m ready for my big walk down the aisle, I’m taking a cue from Emily Schuman of Cupcakes and Cashmere fame and hiring these guys! Instead of your traditional long form wedding video, Shark Pig takes a highly stylized approach to immortalize your big day by shooting on Super 8mm film and editing it into a music video inspired montage creating something magical and timeless. You HAVE to check out Emily’s big day and see their work. Enjoy!}


{Words to live by…}pinksign

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{Insert me here…NOW. Thx.}

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{needed a full day of chill out music earlier this week and I knew Porcelain Raft’s Drifting In and Out was the vibe I was looking for. Hello Pandora and my new Drifting In and Out Radio Station. Set just the tone and mix I was looking for.}

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{Mixing my love of cupcakes and popcorn into one yummy treat? Yes, please! The next time I’m in Union Square in S.F. I’m stopping at American Cupcake for their Pink Popcorn Cupcake.}


{Bar carts as side tables.}

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{Well said glitter girls (and boys).}
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Making Progress: A Graffiti Coffee Update

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To all my decaf-soy-2 shot-vanilla-mocha-frappuccino-no whip-latte lovin’ readers:

Ask and you shall receive! I won’t take full credit for this, but apparently the right people over at Graffiti  read my post last August (and probably all of the complaints feedback on Yelp) and made some major improvements to how they do things. I stopped in for a pre-Superbowl party caffeine fix this past Sunday and was pleasantly surprised when I was….

1) …asked for my milk choice!?! And not just your typical 1% or 2% options, they even offered me almond milk (which I jumped on and thoroughly enjoyed)!

2) That cash only nonsense? Gone. They take debit, baby! Something that shouldn’t have ever been an issue in the first place and I knew wouldn’t last long anyway.

3) I’ve been here a handful of times in recent months and the very unnecessary valet parking service is seemingly kaput. Thank goodness. I’m all for high glam, but there is a fine line and this totally pushed it.

4) It also looks like we’ve hired an interior decorator, somewhat. It’s still very much a completely stark white and black palette with a minimalist flair; but I had to admit, I loved the new addition to a wall that just needed something. It’s become my new personal motto:

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Graffiti went from a B- to a B+ in my book thanks to the improvements, but because 1) I don’t get the really random, huge, and completely misplaced painted portrait of Anne Hathaway on the wall; and 2) I’m noticing in the attire section on Yelp, apparently Graffiti has gone formal and a jacket is required? I’m assuming this is a joke, but if it’s not it’s a step back. Even the baristas are in jeans. Come on.

Now if I can just get them to re-think the name or work with it in a more concrete way – you can’t have a business called “Graffiti” with not one iota of color in the place besides the pastry case.

We’re making progress, people. But as they say, there’s always room for improvement. I’ll keep you guys posted (as I’m finishing my no fuss decaf vanilla latte from Coffee Bean).

Cupcakes and L.A. Hipsters

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Location: 3337 West Sunset Boulevard, Silver Lake

I love when cupcakes just appear out of nowhere, when you least expect it, and didn’t even know you wanted needed it. My rendezvous in Silver Lake to try out the grilled cheese place getting a lot of buzz continued when I noticed between bites of my sandwich over lunch the number of people walking in and out of the shop next door. Most importantly, they were exiting with cupcakes boxes in hand. Talk about the universe always working on your behalf!

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Simply put, I LOVE cupcakes (you can read my thoughts on some of my favorite L.A. places herehere, and here) and this couldn’t be a coincidence that Lark Silver Lake Cake Shop happened to be a mere 15 steps away. After devouring the best grilled cheese sandwich I think I’ve ever had, we headed over for an impromptu dessert fix.

Lark Silver Lake Cake Shop has all the fixings for a great experience. They display a large selection of cupcakes, cakes, cookies and goodies (even gluten free and vegan options) inside an inviting and charming establishment. In fact, it was so welcoming (and to be quite honest we were just dying to eat dessert by that point) that we sat in the well-dressed interior space and devoured our frosted covered carbs right there.

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The Berry Shortcake Cupcake hit my tongue 30 seconds later and my mouth did the happy dance. Let’s just say it was a sexy experience: white cake filled with “Crème Patisserie” topped with a whip creme frosting and a strawberry.

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{Berry Shortcake Cupcake – before.}

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{After.}

The City of Silver Lake and its small business owners are going to love me because not only am I fully endorsing that you get over to Heywood for the best grilled cheese in town, you have to complete that experience with a trip next door to Lark for dessert.

Here’s to killing two birds with one stone!

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Highlights

It’s a dreary, rainy Friday here in L.A. Looking forward to spending the weekend catching-up with a girlfriend over pizza, sweets, and Sex and the City episodes; heading to yoga to hit reset, and spending some time with my boyfriend. Have an amazing weekend gang. It’s going to be a wet one here.

2013 is off to a great start! Closing the week with a few special moments over the last two weeks into the new year that have made it all the better:

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{Catching up with some old friends over a game of bowling and cocktails at Lucky Strike.}

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{I lost my beloved Ray-Ban aviators. Boo! Luckily, my amazing boyfriend replaced them as a gift on our 2nd anniversary last week. Yay!}

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{…And gave me this magical orchid to look at.}

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{The immaculate sunset on the drive home from Big Bear.}

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{Getting into the new year’s resolution spirit by returning to yoga practice.}

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{Sharing a Sunday snack while watching the 49ers beat out the Falcons for a place at the Superbowl.}

Highlights: Wrapping up the Holidays

Mid-way through January already…geesh! It’s been so much fun reminiscing about a very memorable holiday season with you! I’ll be wrapping up my winter adventures with a few fun extra highlights gathered during my Christmas vacation. Next week, I’m looking forward to officially wrapping up the entire 2012 calendar year with a look back at all my favorites in film, leading up to my top 10 personal favorite blog posts of the year! Enjoy the long weekend gang! Here are this week’s final highlights from the holidays:

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{My new earrings worn on New Year’s Eve. LOVE.}

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{New year, new way to make breakfast. While I’m no stranger to making breakfast on a Saturday morning, I have to say it was a nice change of pace on a Thursday morning over the long vacation to get up and try something new. Rather than scrambling plain eggs, I decided to punch things up and add some bacon and spinach and opted to make roasted potatoes and toast on the side. I couldn’t have thought of a better way to start a Thursday.}

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{Making my first cup of tea in my new tea kettle that I got as a Christmas gift. There’s something so ritualistic and cozy about making tea the old fashioned way on a hot stove.}

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{As a stocking stuffer, I received this awesome sweet treat from Baked By Melissa. 3 mini cupcakes dipped in chocolate. What a great idea! I found out that you too, can have these bite sized goodies delivered right to your door step from their New York based shop. Check out their website for details.}

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{Baby it’s cold outside. Luckily, this new super soft scarf from The Gap helps.}